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summertime
Summertime  (Level: 111.0 - Posts: 1122)
Wed, 20th Aug '08 12:20 PM

WOW! TWO DAYS...THREE NEW MEMBERS!

"If you can't stand the heat...get out of the kitchen". This old adage obviously does not apply to our group! We're turning up the heat and heading towards 50 members...how exciting is that? Barb1111 and Donden donned the "Foodies Group" chef hat on 8/18 and Quizdogz on 8/19! Hey when we're hot...we're hot!

fudypatootie
Fudypatootie  (Level: 197.3 - Posts: 1302)
Wed, 20th Aug '08 2:26 PM

We're the best, that's why people are joining. They're probably talking about us elsewhere... "Darn Foodies! They have so much fun and they get great recipes, too. I'm so jealous. Hey, I'll be right back...I, uh, just need to look something up......." Ding! New member!

summertime
Summertime  (Level: 111.0 - Posts: 1122)
Wed, 20th Aug '08 5:35 PM

Oh Fudypatootie...major LOL! I love it...."ding", next please!

bushyfox
Bushyfox  (Level: 174.4 - Posts: 2403)
Wed, 20th Aug '08 11:25 PM

Welcome to the new Foodies!!
We are all looking forward to your ideas, hints and recipes!

~Bev

barb1111
Barb1111  (Level: 104.1 - Posts: 215)
Thu, 21st Aug '08 12:18 AM

Thanks for the warm welcome!

For dinner tonight I made this recipe that I saw on Everyday Italian last week. Here is a link to it: http://www.foodnetwork.com/recipes/everyday-italian/veal-and-lemon-saltimbocca-recipe/index.html

It wasn't very hard to make, didn't take very long and was (IMHO) delicious. I also made some white rice to sop up the sauce and green beans with brown butter and slivered almonds. I guess you could also have put it over pasta but that was last night's dinner. lol

taco24
Taco24  (Level: 131.4 - Posts: 589)
Thu, 21st Aug '08 3:25 PM

Lol, I am at work. Decided to check here, and found all these new goodies. I am delighted.

Summertime, hope this is good!


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