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virtus
Virtus  (Level: 161.6 - Posts: 2457)
Tue, 24th Nov '09 12:05 AM

MAMA MIA WP

Andy, what time is dinner? Thanks for the tour of Italy. I have been twice and enjoyed some of these.

sandracam
Sandracam  (Level: 149.3 - Posts: 4190)
Tue, 24th Nov '09 12:24 AM

Very yummy wp coll!

lamizell
Lamizell  (Level: 108.2 - Posts: 441)
Tue, 24th Nov '09 7:13 AM

When you spend that long figuring out a WP, the dishes should magically appear after each puzzle to provide substanance for finishing the next.

collioure
Collioure  (Level: 104.7 - Posts: 9952)
Tue, 24th Nov '09 1:47 PM

I"ll be right over Lamiwzell.

BTW until I prepared this puzzle, I did not realize that Nutella came from divine gianduja which I ran into in Mil

collioure
Collioure  (Level: 104.7 - Posts: 9952)
Tue, 24th Nov '09 2:06 PM

I'll be right over Lamizell.

BTW until I prepared this puzzle, I did not realize that Nutella came from divine gianduja (sweet chocolate mixed with hazelnut paste) which I ran into for the first time in Milan a couple of decades ago. Because hazelnuts are relatively expensive, Nutella also includes almonds (the sweet European kind, not those despicable bitter things from Calif). I don't know if Nutella is gaining popularity is the US, but here it's three feet of supermarket aisle space top to bottom in four sizes and in every home where there are children. Try it on vanilla ice cream or better yet on gelato.

I learned to make Vitello Tonnato this year. It was one of my first wife's favorites. If you try to make it, you have to make the mayo by hand.

Arrivederci. Next food puzzle should be French.


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