Persimmon Bread

Tuzilla on 11/23/2005

This is a great holiday recipe for Persimmon Bread. Be sure to pick nice, ripe ones. No one wants to hear, "Thanks for the sour persimmons, cousin". Print the answer sheet for a copy of the recipe. Enjoy!

10 Questions

Rating:	(7.64/9)
Difficulty:	Very Easy
Taken:	13 times

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Player:		Level:	% Correct:	Time to Complete:
1	Lelovelady	8	100.00%	66.46 seconds
2	Missashlee	101	100.00%	66.74 seconds
3	Sharron62	16	100.00%	68.77 seconds
4	Nsinuosblufyxn	74	100.00%	82.68 seconds
5	Willough4	96	100.00%	83.85 seconds
6	Toledosugar	45	100.00%	85.16 seconds
7	Margiematt	103	100.00%	106.92 seconds
8	Domester	94	100.00%	121.63 seconds
9	Kimmie7448	19	90.00%	34.09 seconds
10	Paralady	108	90.00%	45.21 seconds

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